In Spain, you usually just round up the bill or leave €1–€2 — that’s it.
For most everyday services like a coffee or a short taxi ride, rounding up by a few cents or a Euro is the most common practice.
Now, let’s really dig into it. If you’re visiting from the U.S., tipping culture here feels way more relaxed… but knowing exactly when, where, and how much to tip can make your trip smoother and more respectful.
Ready? Let’s break it down properly.

Understanding Tipping Culture in Spain: Less Stress, More Relaxed
In the U.S., tipping 15% to 25% is just what you do. It’s automatic.
In Spain? Nope, not the same.
- Service workers in Spain earn full wages.
- Tipping is not expected, but appreciated when service is really good.
- It’s more like a polite gesture, not an obligation.
When we say “leave a few coins,” we mean about €1 to €2 for good service — or just rounding up small bills like coffees, pastries, and taxis.
For a full meal at a restaurant, leaving about 5%–10% is generous by Spanish standards.
Story moment:
Imagine you grab a café con leche in Madrid that costs €1.80. Just hand over €2 and say “Gracias” — that’s perfect. No awkward math. No pressure.
How Much Should You Tip at Restaurants in Spain?
Alright, here’s where most questions come up.
In a typical Spanish restaurant, you do NOT need to automatically add 20% like you might back home.
Here’s the simple guide:
Bill Amount | Typical Spanish Tip | What Locals Do |
---|---|---|
Small bill (e.g., €10) | Round up to €11 or leave €1 | Just leave coins |
Bigger bill (e.g., €50) | Add €2–€5 if service was great | Tip 5%–10% max |
Example:
You and a friend have dinner in Barcelona. Your bill comes to €48.50.
Locals might just leave €50 and call it a day — or toss down €2 extra if they were thrilled.
Phrase to know:
“Quédese con el cambio” (“Keep the change.”)
Perfect to use when handing cash to the waiter and letting them know they can keep the coins.
Tipping in Bars and Cafés: Super Chill
At cafés and bars, tipping is even simpler.
- Order a coffee or beer? Round up by €0.10 to €0.50, depending on the place.
- No big need for fancy calculations.
If you stay at the bar for a while, chatting with the bartender or getting lots of service, you might leave €1–€2 when you leave.
What About Tipping Taxi Drivers?
Short taxi rides?
Just round up the fare to the next Euro.
Example: fare is €8.20 → you give €9. Simple.
Longer rides or airport trips?
You could add €1–€3 depending on service or help with bags.
Tourist-heavy areas like Barcelona or Madrid airports:
Tipping is a little more common here because drivers expect it from tourists, but still nowhere near U.S. levels.
Phrase to use:
“Está bien así” (“It’s fine like this.”)
Say it when handing cash over if you’re rounding up.
Hotel Tipping in Spain: When and How Much?
Hotel staff don’t expect tips the way they do in the U.S., but tipping is still a nice touch.
Here’s the breakdown:
- Housekeeping:
- Not expected daily, but for longer stays (3+ days), leave €1–€2 per day at the end.
- Bellhops:
- €1–€2 per bag if they help you.
- Concierge:
- €5–€10 if they arrange something special like hard-to-get reservations.
Quick tip:
Leave cash inside an envelope with a simple note that says “Gracias” for housekeeping tips.
Tipping Tour Guides and Group Tours
If you’re on a free walking tour, tipping is basically the only way guides get paid.
Normal range: €5–€10 per person for group tours.
If the guide is especially knowledgeable or makes the experience unforgettable, don’t hesitate to give more — maybe €10–€20.
Private tours:
- Tip around 10% of the tour cost if you’re super happy with the service.
When Not to Tip in Spain
Locals almost never tip in certain scenarios:
- Fast food chains (McDonald’s, Burger King)
- Self-service cafeterias
- Casual bakeries or grab-and-go counters
Tipping here would seem weird — and might even confuse the staff.
Remember:
If there’s no personal service, no tip needed.
Quick Tipping Cheat Sheet for Spain
Service | Typical Tip | Frequency |
---|---|---|
Restaurant (casual) | Round up or 5% | Often |
Restaurant (fine dining) | 5–10% | Sometimes |
Bar/Café | Round up | Often |
Taxi | Round up by €1 | Sometimes |
Housekeeping | €1–€2/day (longer stays) | Rarely |
Tour Guides | €5–€20 depending on experience | Often |
Final Thoughts: What’s the Standard Tip in Spain?
To wrap it up clearly:
For most situations, rounding up by €1–€2 is perfect.
At nicer restaurants, a 5%–10% tip shows great appreciation without going overboard.
When in doubt, just do what the locals do — tip modestly, politely, and only when you truly feel the service deserves it.
And hey, your smile, your “gracias,” and your respect go a lot further than any extra Euros ever could.